Domaine de l'Hortus Bergerie de L'Hortus Rouge 2020
Domaine de l'Hortus Bergerie de L'Hortus Rouge
Region: Pic Saint-Loup, Languedoc, France
Vintage: 2020
Bottle size: 75cl
Grape: 65% Syrah 20% Mourvèdre 15% Grenache
ABV: 14%
The wine shows an expressive nose of fresh black fruit notes with hints of liquorice and herbs. The palate is medium-bodied with a balance of bright red and black fruit intensity and vibrant acidity complemented by underlying spice and soft tannins.
The vineyards stretch across a deep valley between two mountains: The Pic Saint Loup and the Hortus. The Bergerie Rouge is sourced from vineyards planted on the foothills of these mountains. The vines are less exposed to the elements than the higher terraces and the grapes therefore mature later, resulting in an excellent balance between acidity and aromatic complexity. Jean's children have introduced higher density plantings and sustainable practices to the vineyards to improve the soils and quality of the grapes.
In the heart of the Languedoc’s Pic Saint-Loup appellation, Domaine de l’Hortus was established by Jean Orliac in the late 1970s. A keen rock climber and recent agricultural college graduate, Jean recognised the potential for growing quality grapes on the steep, limestone slopes of Mount Hortus. Fortunately, this land was unwanted and cheap, so Jean could purchase 50 hectares to grow vines. He spent the next 15 years understanding the complex soil structures of his domaine and carefully selecting suitable parcels for each grape variety. Domaine de l'Hortus’ released their first vintage in 1990. Over the years, this unique location persuaded Jean’s children, François, Yves and Martin Orliac, to return home and take over the business. Now over 40 years later, Domaine de l’Hortus comprises 80 hectarres of vines and is a flag-bearer for the Pic Saint-Loup appellation.
https://www.domaine-hortus.fr